Nehari Recipe by Chef Gulzar in Urdu

Nehari Recipe by Chef Gulzar in Urdu

If you were looking for “nehari recipe by chef gulzar in Urdu”, you have come to the right place. “Nehari” is a liquid dish which is made by lots of spices and was used to be a royal dish in the sub continent. It adds the flavor to your meals and also amuses your sense of taste in a good way. This dish may be eaten by “naan” or “roti” according to the traditions of Pakistan. Ingredients: Black cardamom 5 Black pepper raw ½ tea spoon Fennel ½ tea spoon Goat brain 1 Red chili powder 2 tea spoons Cumin seeds raw ½ tea spoon “Badyan” flowers 5 Oil 6 table spoons Green peppers as per required Lemon as per required Onions 2 Beef undercut 1kg Ginger paste 2 tea spoons Coriander as per required Ginger chopped as per required Garlic paste 2 tea spoons Beef bones 1kg Flour 1 cup Turmeric 1 tea spoon Salt as per your taste Preparation: Put the cumin seeds, fennel, black pepper, black cardamom seeds and “badyan” flowers in the blender and blend them. Put the oil in the frying pan and fry the onion slices until they turns into pink shade. Then add the ginger paste, garlic paste and meat to the pan along with the onions. After frying that, add turmeric, red chili, salt and other spices. Now add the bone soup in it. Fry the flour on the griddle and mix it with the water. Boil the brain, adding salt and turmeric in water and then fry it. Then add the flour to the meat while shaking spoon in it. When this liquid starts to become thicker, add the brain and take it off the burner. Now spread chopped coriander, ginger and green pepper on it and the dish is ready to serve with “naan” or “roti”. For more details about the topic “nehari recipe by chef gulzar in Urdu”, concern the content below.

Hot Chicken Broast Recipe in Urdu

Hot Chicken Broast Recipe in Urdu

Chicken Drumsticks Recipe

Chicken Drumsticks Recipe

 

	Drum stick is a fast food which is loved by young ones. The college girls and boys use this chicken product as an appetizer. Different fast food shops cook “Drum Stick” as a prerequisite part of their menu.Read the “Drum Stick Recipe” in Urdu and enjoy it at home.

Frying Pan Chicken Breast Recipe by Chef Zakir

Frying Pan Chicken Breast Recipe by Chef Zakir

Fried Beef Noodles Recipe by Chef Zakir

Fried Beef Noodles Recipe by Chef Zakir

Fried Beef Noodles Recipe

Noodles are most popular light meal all around the globe, which is healthy in nutrition. It is well known by its different sub categories. Adding beef can make it delicious as well. If you were looking for the fried beef noodles recipe, then the fried beef noodles recipe by chef Zakir is the right choice. Beef has its own healthy nutrition and when it is cooked with noodles, the taste becomes more delicious. Ingredients: Egg noodles ½ packets Beef meat under cut ½ kg Salt as per your taste Oil 2 table spoons Egg 1 Cooking oil Corn floor 2 tea spoons Green onion 2 Garlic 4 slices Oyster sauce 2 tea spoons Chili garlic sauce 2 tea spoons Black pepper powder as per your taste Preparation: First of all cut the beef into small slices. Then add salt, black pepper powder, corn floor and 2 tablespoons of oil and marinate it. Leave it for half an hour and after that deep fry it until it becomes in golden shade. Now boil noodles by adding some turmeric powder in it. After that fry it on low flame and make it in a crispy shape. Now chop the green onions and garlic in small slices. Now take a cooking pan and add the garlic in it along with the oil. Then Fry them after adding fried beef, green onions, oyster sauce, chili garlic sauce, ½ cup water, salt, black pepper powder and corn floor. Now cook it for 2 and half minutes and put it over the fried noodles. Now the noodles are ready to eat or serve. For further details in Urdu about the fried beef noodles recipe by chef Zakir, consult the topic below.